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Water, malt, hops and yeast: the ingredients you need to brew beer

With around 160 Belgian breweries, our country has no less than 700 flavour profiles. Every…

Olivier28/02/2020

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Canned, bottled or draught beer: an overview of all the pros and cons

There are plenty of beer styles and flavours to choose from. Beer can be marketed…

Olivier02/02/2020

belgische-biercultuur

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5 reasons why Belgian beer culture is on UNESCO World Heritage list

November 30, 2016 was a historic day in Belgian beer history. This is the day…

Olivier06/11/2019

De ideale biertemperatuur: 5 tips van Kasteel Brouwerij Vanhonsebrouck

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Ideal beer temperature: ice cold, cool, lukewarm or warm?

Cooling off with a refreshing lager on a summer day or enjoying a quadruple at…

Olivier05/11/2019

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